“Reducing waste—whether we are repurposing citrus peels or kitchen scraps, using spent coffee grounds in our infusions, or ...
If you’re looking for a taste of Mexico, especially from the Monterrey region, check out El Sazón in Eagle. Chef and owner Rafael Garcia pours his passion for flavor into every bite as he ...
From Southeast Asian cuisine in Ocean Park to Mediterranean fare in front of Muscle Beach, these are the best restaurants in ...
22h
The Infatuation on MSNAre These TikTok-Famous LA Spots Worth The Hype?Some LA restaurants that gain traction on TikTok appear to have more style than substance. Their hype tends to be based on ...
Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...
9h
The Manual on MSNTry out a mini martini fest with these martini trends for 2025The martini is the eternal cocktail; always relevant, always classic. But it does go through plenty of revisions with time.
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