HENDERSON, NV--After earning a starting position last season as a rookie, second-year offensive lineman D.J. Glaze is back and ready to show he has gotten even better this offseason. Following ...

Glaze entered last offseason expecting to see the field potentially, but he quickly earned one of the team's starting tackle positions. " It is a lot different , really. Everything just slowed down.

Orange glaze. 1 cup orange marmalade; ½ cup orange juice; ½ cup sugar; Combine all the ingredients in a sauce pot. Bring it to a boil. Then, reduce the heat and keep it to a slow boil for 5 minutes.

Heat the olive oil in a large nonstick ovenproof skillet. Season the salmon with pepper and add it to the skillet, skin side up. Cook over high heat until golden and crusty, 2 to 3 minutes.

5. Bake. Pour the batter into the prepared loaf pan and smooth the top. Bake for 55–60 minutes, or until a toothpick inserted in the center comes out clean.. 6. Prepare the Glaze. While the ...

Pour the melted butter into an 8×8-inch baking dish, coating the bottom.. 2. Mix the Dough. In a large mixing bowl, whisk together flour, baking powder, sugar, and salt.. Stir in cold buttermilk ...

Grilled Peach and Burrata Salad with Arugula and Balsamic Glaze. Ingredients: 3 ripe but firm peaches, halved and pitted; 1 tablespoon olive oil; 5 oz. arugula; 2 balls burrata cheese (about 4 oz.