That boneless chuck roast is only $5.99/lb if you clip the digital coupon through the store's app. However, if you miss this, ...

clichéd humour about airplane food: the kind of protein - vegetable - starch meals that don’t reheat well and aren’t ...

Those words came, amid a flood of others, when the Bridgeport Flyer Diner announced it would close, after 80 years.

The Bridgeport Flyer Diner will close to make way for apartments. The restaurant's owner said the diner has an 80-year legacy.

Everyone who’s traveled commercial lately knows the drill: Most flights, even long ones, don’t serve meals, so once you get to the airport you wolf down whatever’s available. Doughy sandwiches, salty ...

For students trying to avoid certain ingredients, the EIU dining halls might not be the place to go.   “Every time I go eat the food from SQ [South Quad], I wonder what ingredients were used, and wish ...

After nearly a year of closed doors at a dearly loved dining institution, new owners are breathing new life into the space.

The owner, Chef Ricky Moore, is a Durham native who’s cooked in high-end restaurants around the world. But he came back to ...

Restaurants may raise a stink over @TheVIPList — but “We’re not going to be censored,” Maeghan Radice, who runs the account ...

Arch Manning, Texas Longhorns' likely starting quarterback, discusses his pregame meals and love for Raising Cane's in a GQ interview.

Other restaurants offer heaps of food that can lead to what she calls "proportion distortion ... Opt for meals that are ...

NEW ORLEANS -- When you have a Super Bowl in New Orleans, there's one thing you definitely have to get right: the food ... a soft shell crab po'boy and a fried oyster po'boy.