Marinate the Chicken. In a bowl or resealable bag, combine the buttermilk, garlic powder, onion powder, cayenne, dill, ...

The Crack Shack, a popular fried chicken brand that’s known for its upscale take on comfort food, now has a brand new ...

Among other dishes, the menu features tacos and burritos filled with Korean barbecue-marinated ribeye, soy and ...

PORTAGE, MI — A Korean-American fusion restaurant opened in Portage about three weeks ago, but is preparing to celebrate its ...

If there’s one indulgence I can never resist, it’s fair food. There’s something about those golden, deep-fried creations that ...

Thai edible insect business is booming. Can it inspire the world? Growing up in Thailand’s northeastern Isan region, Suwimon ...

The Colonel's Club's Lenten menu features Alaskan king crab cakes, stuffed artichokes, a crispy halibut sandwich, seafood ...

No matter where your tastebuds lead you, these Mississippi food trails promise bold bites, unexpected delights, and plenty of ...

Health secretary RFK, Jr. has repeatedly suggested that farmers should let bird flu spread through flocks. Experts explain ...

MLB Opening Day is almost here and as baseball fans return to favorite ballparks, they're in for a culinary treat with major ...

We turned to an expert, Derek Chan, the research and development manager of Mamahuhu, for the best beer pairing for fried ...

Kelly Ripa and Mark Consuelos are apparently keeping it traditional in their home. On Live with Kelly and Mark on Wednesday, Ripa revealed that they line their vegetable crisper with a row of paper ...