In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Known as the “good” polyunsaturated fats, omega-3 fatty acids are beneficial for heart, brain, joint, and eye health, as well ...

"Probiotics are commonly found in fermented foods like yogurt, kefir and sauerkraut, as well as in dietary supplements," she adds. "Regularly consuming probiotics can support digestion, boost your ...

Kaijumax Season One by Zander Cannon Oni Press 2016, 168 pages, 6.6 x 10.1 x 0.4 inches (softcover) ...

Aflatoxins are a family of toxins made by certain fungi that are found on agricultural crops, such as maize (corn), peanuts, ...

Selected from over 1,000 entries across 34 categories, Nature’s Fynd Dairy-Free Fy Yogurt stands out as the first fungi-based yogurt available to consumers. Fy Yogurt has a smooth, creamy texture and ...

Eco anxiety is very real, so we share this year's most uplifting stories to prove there’s hope for our climate.

Nico De Napoli, 13 of Coarsegold holds up a mushroom he found that remarkably matches his shirt (minus the toad) while hunting for mushrooms on a Sierra Foothill Conservancy mycology hike on the ...

People are drinking coffee with medicinal mushrooms for stress, focus, immunity and more. Is mushroom coffee good for you?

Supported by the Australian Government’s Methane Reduction in Livestock (MERiL) program and validated through partnerships with CSIRO, Queensland University of Technology and the University of Western ...

Scientists are gaining new insights into how plankton supports life on Earth — just as climate change is changing everything.