A food dye that gives candy, frosting, cookies and even some ingested medications their cherry-red color is banned in the U.S., including several products branded for Valentine's Day. The FDA ...

Red No. 3, an additive used for giving food and drinks a bright, cherry-red color, has officially been banned, announced the Food and Drug Administration on Wednesday. The FDA amended its color ...

cherry-red color. The FDA announced on Wednesday that it has amended its color additive regulations, no longer allowing the use of artificial Red No. 3 in food and ingested drugs. The removal is ...

cherry-red color. The FDA announced on Jan. 15 that it is amending its color additive regulations to no longer allow the use of Red 3, which was first approved by the FDA in 1969. FDA bans use of ...

The 67th Grammy Awards kicked off Sunday with a red carpet full of black and subdued tones against the backdrop of loss and devastation from the Los Angeles wildfires. But there ...

Red No. 3, a synthetic food dye, gives food and beverages a bright, cherry-red color and often is used in candy, cakes, cupcakes, cookies, frozen desserts, frostings, icings and certain ingested ...

A synthetic color additive made from petroleum and chemically known as erythrosine, red dye No. 3 is used to give foods and beverages a bright cherry-red color. Manufacturers using red No. 3 in ...

In Chinese culture, red is more than just a color; it carries the spiritual meaning of positivity. For example, in A Study on the Metaphor of "Red" in Chinese Culture, Huang Qiang found that Chinese ...

According to the FDA, Red No. 3 is "a color additive made from petroleum that gives foods and drinks a bright cherry-red color." The dye is known as erythrosine, FD&C Red No. 3 or Red 3.

The dye is known as erythrosine, FD&C Red No. 3 or Red 3. The ban removes it from the list of approved color additives in foods, dietary supplements and oral medicines, such as cough syrups.