Food and Hospitality Management Department offers undergraduate, graduate and minor programs as well as BS/MBA accelerated programs. We combine rigorous academics, industry projects and partnerships ...

The hospitality industry will need to focus on several key areas to ensure compliance and minimize risk in the year ahead, ...

As a hospitality industry management (HSIM) student, you will develop the analytical skills to prepare you for careers in hospitality consulting and in the corporate office. The HSIM program is a ...

Hubbard began her career in the hospitality industry over 25 years ago where ... where she was the leader of all front office departments and implemented training and orientation programs for ...

We are large enough to lead, but small enough to care personally for each student. The curriculum is based in business management, with specialized hospitality industry courses. You’ll learn by ...

Interpersonal skills are crucially important in building and maintaining relationships between both staff and customers and staff across departments ... in hospitality The hospitality industry ...

Running a company in any segment of the hospitality industry requires not only financial ... chair of the food and beverage management department and the international travel and tourism studies ...

The modern workplace is evolving rapidly, and so is the role of Human Resources (HR). Once primarily focused on administrative functions, HR has transformed into a strategic partner focused on ...

A new board made up of representatives from the hospitality industry has been created to ... Put together by the visit and business agencies of the Department for Enterprise (DfE), the new ...

Hospitality is a worldwide industry which has become one of the biggest employers in the world, requiring a wide range of skills. Hospitality outlets Within the hospitality industry there are many ...