A sour is a school of drinks that turns on the trinity of spirit, citrus and sweetness. This recipe is classic as can be, its ...

Not that we don’t love an ice-cold glass of H2O, but remembering to take a swig every 30 minutes or whatever changing ...

Bucktown bar Remedy offers the “Rhubarbarella,” a gin drink inspired by the tart vegetable and the sci-fi film “Barbarella.” ...

When it comes to cocktails that transport you straight to a tropical paradise, the banana daiquiri is an absolute classic.

The former London Plane now holds Marcus Lalario’s cafe-retail space, the Home Team, which projects athletic vibes onto its ...

This resort restaurant on the beach has a welcoming patio steps from the ocean. Join the fun people on Saturdays and Sundays ...

Glass roosters and dogs sat on the back wall ... As mentioned, I loved the combination of pineapple and coconut in my daiquiri, which I threw back faster than expected. Also, if you’re someone ...

Trying to perfect your bourbon-and-food pairing expertise? Turns out there are some food and flavor combinations you are better off avoiding.

About 15 years ago, the “snaquiri” caught on as the drink that bartenders gave regulars with a wink and a nod—a kiss of daiquiri in ... for appropriately tiny glassware, though “more ...