In a large fry pan, heat 1 tablespoon of olive oil. On medium heat, fry the meat like you would a burger. If you’re not using ...

If you love street food, Batata Vada is a must-try! This classic Maharashtrian snack is a deep-fried delight, consisting of ...

It’s filled with more than 150 meatless recipes from the iconic Ithaca restaurant, that are both delicious and versatile. It ...

Done right, a sandwich is a towering work of art with thoughtful layers of texture and flavor. In my mind sandwiches aren't ...

Pour on the chicken broth, the canned tomatoes, the cumin, and the chili powder. Turn the heat to low and simmer for at least ...

This vegan carrot ginger soup is light but full of flavor from the cumin, chiles, and ginger, and creamy from the coconut ...

Nigella seeds, sometimes called black cumin or kalonji, may help reduce inflammation and improve blood sugar control, ...

The first-ever Filer Chili Cook-Off raised $1,180 for the Filer Township Fire Department, featuring 15-20 chili varieties.

The word “salad” can sometimes conjure images of sad, limp lettuce and flavorless toppings. But don't give up on them just ...

If there’s one dish that deserves its own holiday, it’s chili. And what better way to celebrate National Chili Day (today!) ...

Think of warm tropical breezes instead of cold February winds when you prepare Caribbean roast pork loin for the family: Heat ...

Plus, you can’t go wrong with bacon or rich, dark ancho chile powder. Sweet potatoes and black beans are a classic combo for ...