Born and raised in Shimla, Himachal Pradesh, food for me has always been a way to nurture the body and soul. Unlike most ...

If you want to eat something healthy and tasty for breakfast, then you can make and eat moong dal chilla ... or finely chopped favorite vegetables to the chilla.

This recipe is sourced from the food website of Chef Sanjeev Kapoor, which offers homemade recipes. You can make alterations to this recipe to suit your needs and tastes.

Soak the moong /tur dal in water for 15 minutes. Put the dal, turmeric and ginger into a pressure cooker deep pan and cook for 10 minutes. Cool and mash. Transfer to another dish and heat. Add the ...

This article highlights the advantages of choosing a sprouted moong salad over the traditional Indian snack, dal vada. Although dal vada is a deep-fried delight loved by many, its nutritional ...

So, today we present you a world of Chillas that you can delve in for a perfect breakfast for the day: Moong Dal Chilla (Green Gram Pancake ... with the nutrients of spinach. Whole wheat vegetable ...

Certain vegetables may also cause inflammation, leading to discomfort and worsening autoimmune symptoms in some people. Eggplant, or aubergine, is a nightshade vegetable known for its rich purple ...

In Carlene Thomas’ experience, two types of people ask her advice as a dietitian about the healthiest way to prepare vegetables. Those looking to improve their diet are curious about how ...

TV presenter and expert gardener Monty Don has provided an extensive list of vegetables that gardeners should be sowing in February. Particularly with February not being as cold as it may have ...

These stuffed parathas are a popular Indian dish filled with yellow lentils and spices. The lentil mixture, known as moong dal, adds nutrition and flavor to the flatbread. It's a classic Indian food ...