We asked professionals to share some expert tips on mastering the iconic New Orleans jambalaya. You can whip up this classic ...

SAN ANTONIO – Chef Gaye Sandoz with Tony Chachere’s shares tips to season the perfect Cajun dish to celebrate Fat Tuesday. Check out the recipe below. Sauté chicken and sausage, browning a bit.

1 teaspoon minced garlic 1 can of diced tomatoes 1 cup dark roux (homemade or store-bought) 6-8 medium Shrimp (optional) ...

This recipe makes use of ... for a more authentic New Orleans-style dish. Put the prawns in a bowl and sprinkle over one tablespoon of the Cajun seasoning. Rub it in well so they are completely ...

Here's an unrehearsed, off-the-top-of-his-blond-head jambalaya recipe from the star of Food Network's "Diners, Drive-ins and Dives." (Cathy Kightlinger / The Star) ...