These fast-food chains serve fish sandwiches made with real cod, pollock, or flounder—not processed fish patties.

The Confederated Tribes of the Umatilla Indian Reservation (CTUIR) have been awarded $3.6 million from the National Fish and Wildlife Federation to improve the Birch Creek Watershed.

"This could be the first recorded sighting in the world of an adult black devil or abyssal anglerfish (Melanocetus johnsonii) ...

This fish fry recipe uses club soda, rice flour, and tapioca flour for maximum crunch up to an hour after cooking the fish.

Angelos Restuarant at the Vogelbach fishing club specializes in the unusual combination of German and Filipino food.

In recent years, the U.S. market for tinned seafood has surged by billions of dollars and boutique branded cans of fish are ...

If you live or fish in region one (see map below), you already know we are late to the party. Here, the early pre-spawn can ...

The researchers found that fish-feeding "intensity"—providing the most nutrition for tilapia in ponds—depended on important social factors like the farmers' income, experience in aquaculture ...

Scientist Paul Helfrich has studied the T. bryo fish parasite for years and remains fascinated by its life cycle and ...

The latest atmospheric river storm was not quite as heavy as predicted, but did bring plenty of rain and wind. The waves were not giant, but big enough to pull the crab pots in for a few days and ...

When chefs Anna Sonenshein and Karla Subero Pittol teamed up to feed thousands of Angelenos in ... a chef-owner of Echo Park seafood restaurant Little Fish, and Subero Pittol, the chef-owner ...

Vermont Fish & Wildlife is reminding the public that cleaning bird feeders is crucial to bird health, especially in winter.