Friday is National Wear Red Day, an initiative started by the American Heart Association to raise awareness about heart disease in women.
Residents of Doña Ana County will have the opportunity to learn CPR and first-aid for free this weekend. The Office of ...
Friday, February 7 was Wear Red Day, which raises awareness for cardiovascular disease, the No. 1 killer of women.
This course is designed to prepare the instructor candidate to teach AHA instructor-led, blended learning course formats. The course shows participants how to use teaching materials, make sure ...
the National Testing Agency on Thursday said it will continue to conduct the NEET-UG in pen-and-paper mode in 2025 in a single day and single shift. The move is significant since the National Entrance ...
CHICAGO (WLS) -- The 11th annual ABC 7 Great Chicago Blood Drive got underway on Wednesday, offering seven donation locations around the Chicago and Northwest Indiana areas. The 2025 blood drive ...
Red Dye No. 3, or erythrosine, is a synthetic red food dye once popular in candies and cakes. The ... [+] FDA bans Red Dye No. 3 under the Delaney Clause, citing cancer risks observed in lab ...
investigators can not rule out a failure of the wood stove flue pipe. Fire officials say friends and the American Red Cross are assisting the owners and their child.
The FDA will no longer allow Red No. 3 in food, beverages and ingested drugs. The U.S. Food and Drug Administration's decision to ban the use of Red No. 3 dye in food products and medications has ...
Copyright 2025 The Associated Press. All Rights Reserved. Pez candy, which contains red dye no. 3, is on display at a store in Lafayette, Calif., March 24, 2023. (AP ...
(AP Photo/Julia Rubin, File) The Food and Drug Administration is ordering food and drug makers to remove a dye called Red 3 from the products U.S. consumers eat and drink. The colorant was banned from ...
Earlier this week the U.S. Food and Drug Administration revoked the authorization of the dye Red No. 3 ... in an e-mailed statement to Scientific American. Many of these foods are also ...