Who said all fried things are unhealthy? Make this simple and nutritious tikki recipe using makhana, beetroot and amla.

From curries to chutneys, there are countless ways people traditionally used the greens that are today disposed of as waste, ...

Let's dive into these recipes, which are not only incredibly ... Remove and serve immediately. Add popped amaranth seeds, almond slivers, and melted jaggery to a bowl. Mix well and make small ...

Delicious Satvik recipes for Chaitra Navratri 2025 fasting. Enjoy Farali Dosa, Samak Pulao, and other Navratri-friendly ...

RICED CAULIFLOWER Riced cauliflower is a popular rice alternative for those following low-carb diets. This rice alternative is made by pulsing chunks of raw cauliflower in a food processor until it ...

Bohar Bhaji is available only in March and April each year. The best time to harvest it is when its leaves and buds begin to ...

Where to taste Indigenous flavors, local ingredients, and modern Southwest cuisine in the U.S.'s first UNESCO City of ...

In the sea of nutritional trends—keto, paleo, low-fat— Tim Spector, professor of genetic epidemiology at King’s College ...

Instead of feeling sluggish and reaching for extra caffeine, I start my day feeling energized and clear-headed, making it easier to stay productive and engaged throughout the day. Taking care of my ...

In this guest feature for vegconomist, Nils shares key insights from Natural Products Expo West 2025, where the focus ...