From lobster rolls to Cajun crab boils, these seven unpretentious eateries are serving up ocean-fresh delights that’ll make ...

Who knew landlocked Missouri could be a seafood lover’s paradise? From oyster bars to crab shacks, these seven unassuming ...

Boaters found a struggling creature tangled in line from a crab trap in Florida waters, and the animal needed an amputation and 16 months of rehab. Now, Mischief the 140-pound loggerhead sea turtle is ...

Chef Govind Armstrong cracks into spiny lobster while celebrating a classic seaside restaurant's 25th anniversary.

Several new Black-owned eateries opened within the past year, adding to the rich culinary history across the Island.

What's so special about the blue lobster? Are they really rare? Why are they blue? Find out more about this fisherman's ...