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Pepper jelly adds a touch of Southern-loved heat to this classic side dish.

Add garlic to the pot with beef and sauté for 30 seconds or until fragrant. Then, add beef stock, water, Guinness, red wine, tomato paste, sugar, thyme, Worcestershire sauce, and bay leaves. Stir to ...

Julie Andrews' spin on carrot cake includes swaps that make her recipe unique. Not only is the cake loaded with carrots and ...

When I was thinking about making a comforting meatloaf but wanted to make a quick dinner, I created a way to cut down on the ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these tried-and-true ways cook it.

1. Have on hand a large flameproof casserole, Dutch oven, or soup pot with a lid. 2. With the tip of a paring knife, prick ...

In trying to get Russia to the negotiating table, the president continues to give its leader a degree of latitude and ...

It’s a good idea to sow a pot every few weeks for a steady supply of baby carrots. Sow thinly, leaving around 2.5cm between seeds, then cover with 1cm of compost. When the seeds have germinated, thin ...

Apply sulfur to the soil around acid-loving plants such as azaleas, rhododendrons, hollies and dogwoods. Sow beet, carrot, ...

1. Place the boneless lamb pieces in a large heavy-based pan or flameproof casserole and pour over the stock. Bring to the ...