You probably know that poutines are a Canadian thing, but the history of the dish is a bit more complicated than that.

Poutine — french fries topped with cheese curds and gravy — is probably the most iconic French-Canadian dish there is. So it comes as no surprise that, in Quebec, there's an entire fast-food ...

Canadian poutine is a beloved comfort food dish that originated in Quebec in the 1950s. This hearty dish consists of crispy french fries topped with cheese curds and smothered in rich brown gravy.

You can find this must-try Lobster Poutine at Flex Mussels ... with a fresh batch of French fries. Then it’s covered with beef gravy and Vermont cheddar cheese curds. It’s topped with pieces ...

When a restaurant devotes a whole section of its menu to the gooey Canadian delicacy poutine, you know they start with good french fries ... gras hugging the cheese curds. There's even a ...

Simply put, poutine consists of a bed of French fries topped with brown gravy and cheese curds. Don't feel bad if you've never tried it or seen it on a menu before. This reporter's first exposure ...

If you’re a fan of cows, cheese, burgers or just the dairy food group in general, then Hutchinson’s newest downtown business can’t moo-ve in soon enough. Muddy Cow, a ...

February is the shortest month of the year, and we need inspiration for meals during these cold days. It’s a good month to make comfort food, and homemade pot pies are easy, economical, and ...

A popular dish to try is poutine: French fries smothered in fresh cheese curds and topped with a hot gravy. For a distinctly Canadian meal, head to La Traite; the restaurant's menu features ...

A Canadian classic has recently made its way to Edmonton, and brought loads of cheese, gravy, and rock 'n' roll with it!