Just 7 weeks old, Thomas is being raised in a vegan home and on the animal refuge his parents – Cummings and her husband, Lee Herman – own and operate, the Farmhouse Sanctuary. While there are ...

RECIPE: VEGAN QUICHE (Serves 4 to 6) For the crust: 2 cups unbleached flour, sifted ½ cup vegan buttery spread ½ teaspoon salt Cool water as needed For the filling: 2 tablespoons olive oil 1 ...

4 Tbs soy milk (I used almond milk) 1/2 tsp tumeric Salt & pepper 1 package defrosted phyllo dough, or 1 vegan pie crust 1/4 tsp paprika 1-2 tomatoes, sliced (optional) 1 C mushrooms, diced (optional) ...

A delicious, protein-packed, and egg-free twist on a classic! This Vegan Tofu Quiche is creamy, savory, and perfect for breakfast, brunch, or a light dinner. 🥧✨ #VeganQuiche #TofuQuiche #PlantBasedRe ...

Preheat the oven to 400 degrees. In a large pan, saute the onion, broccoli, mushrooms, and garlic in the olive oil, covered, for about 8 minutes. Don't let the broccoli get too tender, because it ...

This quiche is made with a flaky, buttery crust and filled with a savoury mixture of tender mushrooms, tomatoes, and creamy vegan cheese. April 24, 2023 Supplied Content 2 minutes read ...

Mix together until thoroughly combined. Generously grease a flan tin or pie plate with the vegan butter. Press the quinoa mixture into the bottom and sides of the pan. 3.

One 250g piece of ready-made vegan shortcrust pastry, or make your own with 125g plain flour, 40ml light olive oil (or 50g plant butter) and 2tbsp plant milk Salt and pepper ...

The 100% vegan and gluten-free line includes Vegan Quiche and Vegetable Pot Pie. Both have an SRP of $8.99 for a 6-inch pie. www.raisedglutenfree.com ...