Holes reminiscent of Swiss cheese - One of Switzerland's glaciologists says his teams are noticing a strange phenomenon in ...

Switzerland's glaciers, long-standing symbols of natural beauty and resilience, are rapidly declining due to climate change ...

Inflation has also played a role in the Swiss cheese trade. While 2021 was a record year for Swiss exports, last year saw a drop because Switzerland’s largest market, Germany, was hit hard by ...

Americans may think of Swiss cheese as full of holes, but unlike Emmentaler, another AOP cheese, Gruyère is essentially solid. Its high water content—more than 34%—makes it eminently meltable.

Young’s makes about 4000 pounds of Swiss cheese annually. But that’s just a a small fraction of the more than 147 million pounds of Swiss cheese Ohio produced in 2023 alone.

Tête de Moine, a semi-hard Swiss cheese that often finds its way onto charcuterie boards and salads, not only brings a rich, nutty and creamy flavor, but also adds a dramatic flare to the ...

Following the first World War, Swiss cheese production spread to factories in 11 Ohio counties including Wayne, Medina and Monroe. According to the Daily Reporter, Ohio was at that point recognized as ...