Flaky puff pastry meets tangy cream cheese and glossy cherries in these bakery-style cherry danishes — quick to make at home.

Learn how to make a Mince & Onion Sheet Slice Pie, inspired by traditional British school dinners. With savoury mince and ...

To serve: Remove the pastry from the oven, and set the pan on a rack. While the pastry is very warm, brush the glaze evenly over the top. Let pastry cool completely, at least 2 hours or up to 8 hours.

In this video, learn how to make a stunning Heirloom Tomato Puff Pastry Tart—a simple yet elegant recipe that’s perfect for ...

Fit a 12- or 16-inch piping bag with a large, 1/2-inch round pastry tip and fill with pâte à choux. Continue, using the directions to make chouquettes, gougeres, beignets, or éclairs.

5. Cinnamon Sugar Apple Puff Pastry We like to keep a sheet of puff pastry in our freezer just for this recipe, since we usually have everything else on hand. That way, if surprise company stops ...

Set the puff pastry on a cutting board, floured-side down, and roll it out just a bit to smooth out the seams. Cut the pastry in half horizontally, to get two rectangles with the long sides facing ...

French pastry sounds complicated to make at home, but Ina Garten has developed an easy recipe for the classic French profiteroles, a spin on a cream puff that she fills with ice cream and tops ...