“The higher the alcohol, the less remaining sugar in a wine and vice versa. If the wine has a low alcohol level (about 9% and below), you are more likely to encounter residual sugar.” ...
A glass of red wine is always nice with dinner, but if you're watching your sugar intake, you might be curious just how much ...
Things that create the prescription of sweetness in wine are not only residual sugar, but also alcohol, oak, low acidity/high ...