It does not come with gravy. It might do up north or wherever it is, but here the traditional meal is pie and mash and parsley sauce liquor. That’s it." Produced by Claudia Romeo More from ...

But this continued success is not enjoyed by other venues. Estimates suggest that there were around 300 pie and mash shops operating in London in the mid-19th century, providing a cheap ...

One of London’s last remaining pie and mash shops is set to close at the end of month after 116 years of serving customers. Harrington’s Eel and Pie House in Tooting will shut for good on ...

"Food Wars" hosts Harry Kersh and Joe Avella travel across London to find the best pie and mash in the city. They'll be visiting five locations in just one day to see what the city has to offer.

ONE of the UK's last remaining pie and mash shops will close its doors in just a few days after over a century of serving the iconic meal. Despite being a high street staple in London, the iconic ...

A pie and mash shop in the Surrey Hills has been given the green light at the second time of asking. Porsha's Pie and Mash Shop, in the rural Box Hill Road, Tadworth, applied to formally change ...

This healthy take on a traditional chicken pie is packed with extra veggies thanks to its cauliflower mash topping. This meal provides 522 kcal, 61g protein, 17g carbohydrate (of which 14g sugars ...

This sausage and mash pie can be made vegetarian by using veggie sausages and veggie stock. Make sure to check the sausages and stock for gluten, if you need this dish to be gluten-free.

Fado: Although the Irish version of shepherd's pie is made with lamb instead of ... It uses colcannon — a traditional Irish mix of mashed potatoes and cabbage — to top a base of ground beef ...