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Penne alla Vodka
This Penne alla Vodka recipe is the perfect blend of tomato, vodka, heavy cream, garlic, and onions simmered together to make ...
And while they're all delicious, there's something that stands out about classic penne. Perhaps it's the cylindrical shape that holds up to hearty sauces, the ridges that allow flavorful ...
Ina Garten's favorite weeknight pasta is perfect for a quick dinner, and her comforting mac and cheese will win everyone over ...
It's as simple as roasting asparagus with a touch of olive oil, reducing balsamic vinegar on the stove until it's thick and syrupy, then tossing it all together with cooked penne, a stick of ...
The iconic Napa Valley chef Cindy Pawlcyn makes this simple spring dish with penne, asparagus, sweet English peas, and a little cream for richness. Ideal for a weeknight, it's done in just 35 minutes.
I tried Martha Stewart's one-pot mac and cheese recipe. With six ingredients, it took less than 20 minutes to make and is now ...
On the menu: beef fried rice, salt and pepper shrimp, and spicy penne alla vodka with chicken, perfect for feeding a family of four. Check out his recipes below and bring fresh inspiration to your ...
Bring a large saucepan of salted water to the boil. Add the penne and cook according to the packet instructions, normally 10–12 minutes. Meanwhile, tip the tomatoes into a large saucepan.
And unlike the gray old days, when finding a passable box of gluten-free spaghetti or penne seemed the best we could do, in 2025, brands are having way more fun with wheat-free shapes (yes ...