At the heart of Eggoz’s pitch is a deceptively simple promise: fresher, cleaner, safer eggs. That’s a big deal in a country where more than 95% of eggs are still sold loose. “There’s no branding, no ...

Recognising the need for a structured, high-quality approach to egg production and distribution, Abhishek Negi, Aditya Singh, and Uttam Kumar founded Eggoz in 2017. Their mission? To redefine ...

The ' Negi Miso Loin Cutlet Bowl ' is a combination of a loin cutlet handmade in-store, bound with an egg, a special miso sauce and green onions. I was curious about the taste of this 120,000 meal ...