Pomai Kulolo is a family run operation that’s been thriving for 12 years. Despite the major setback, the owners are determined to get production back up and running in a matter of days.

Pomai Kulolo joins our Farmer's Market Finds this week with their Hawaiian food made from family recipes. They're a well-known local business on the island and have expanded within the last ten ...

The API failed to deliver the resource. From roadside kulolo to full-service catering, learn how Pomai Kulolo serves up authentic Hawaiian flavors with aloha!

Kulolo sells for $14.99 per pound at Highway Inn; this slice was about $8. Kulolo, if you have never tried it, is baked taro with grated coconut, a local dessert still considered a delicacy.

Adam Asquith manages Kealia Farm in Kapaa, Kauai, which produces up to 3 tons of taro every week. Through hisKauai Taro Co., Asquith is developing new products to make use of taro. The future of ...

Kanahele joined HNN’s Sunrise Weekends to talk about her entrepreneurial journey and showcased her famous paiai cream cupcakes and paiai parfaits topped with kulolo. Paiai is hand-pounded ground ...

AMD to acquire infrastructure player ZT Systems for $4.9B to amp up its AI ecosystem play AMD, the chipmaker hot on the heels of Nvidia in the AI race, today announced a big acquisition to boost ...