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KVUE wants to help "Keep Austin Local" by highlighting small businesses that might need a little help. On Wednesday, KVUE stopped by Kome Sushi Kitchen on Airport Blvd.
Bottom line: Kome has stood the test of time and is still delivering phenomenal results. The food, the service and the decor are imaginative and inspired. Dinner for two with one beer totaled $81.37.
Kome has also embarked on an agricultural journey through the University of the District of Columbia’s Young Farmers Program, learning to grow African crops like cassava and palm fruit on U.S. soil.
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