Just salt likely means table salt, such as Morton Iodized Salt, while kosher salt will say—you guessed it—"kosher salt" on the label.

A century ago, iodine deficiency affected kids across large swaths of the country. It essentially disappeared after some food makers started adding it to table salt, bread, and some other foods ...

When salt is iodized, it must say so on the packaging, so check the label when you’re grocery shopping. You can also tweak your diet to include more iodine-rich foods.

Safe iodine level in salt under review By Cheng Yingqi (China Daily) Updated: 2010-07-27 06:56 ...

Iodized salt first became available in 1924. By the 1950s, more than 70% of U.S. households used iodized table salt.

On March 15, 1924, the Michigan State Medical Society voted to recommend the use of salt containing .01 percent sodium iodide. This amount of iodine did not change the salt’s color and had virtually ...

Experts Urge Complete Global Access To Iodized Salt; Prevents IQ Loss And Brain Damage In Babies Date: December 13, 2007 Source: Micronutrient Initiative Summary: The Network for Sustained ...

China's economic agency told shoppers Thursday to stop panic buying salt, blaming baseless rumors that the iodine in it can stop radiation sickness. The Chinese government has repeatedly said the ...

Health Secretary Manuel Dayrit urged consumers yesterday to use iodized salt to make it more available in the market. Dayrit said the brain and nervous system needs iodine, a mineral and component ...