Black, green, and oolong tea are considered the three major types ... Oxidation is a process that involves exposing tea leaves to air for them to dry and darken. Oxidation impacts the color ...

Oolong tea is made from leaves of the same plant that green and black teas come from. The difference lies in how long the leaves ferment. Green tea leaves are unfermented, while leaves for black ...

Editor’s Note: This CNN Travel series is, or was, sponsored by the destination it highlights. CNN retains full editorial control over subject matter, reporting and frequency of the articles and ...

The dry leaf—and these are large leaves ... I was truly able to appreciate the oolong fully. The oolong is a partially oxidised tea, which falls between the unoxidised green and the fully ...

If you haven't tried oolong, you're in for a treat. Here at REAL SIMPLE, it's no secret that we're obsessed with tea. And why ...

white tea, Oolong tea, dark tea and red tea. Green tea is the oldest tea from China and has the highest production rate. Green tea is attained from tea leaves picked during spring. The tea is ...

Do you like tea? Of course you do ... Like making the perfect omelet, the steps to wither, knead, fire, roll, dry, and roast oolong take a day to learn but a lifetime to master.

Oolong tea is a traditional Chinese tea. It’s made from the same plant used in black and green teas, but the leaves are processed differently. This tea-making process is called oxidation.