Let dough rest, covered, for a few minutes before starting to roll out and to add the fig rolls for the cookies. 3. ... Cut the cookie log into 2-inch-long pieces.

The dough is rolled out into a long rope and then cut into 1/2-inch pieces. Each piece is shaped on a gnocchi board. Or, if you want to make them like my grandmother, you shape the dough on cut ...

There’s something magical about Cut-Out Sugar Cookies. Whether you’re baking for the holidays, a birthday party, or just because, these buttery, sweet cookies bring a sense of joy and ...

Using a 2-inch scalloped cutter, cut out cookies. Repeat with the remaining dough. 5. ... (Sicilian fig cookies) Latest Recipes . Hailee Catalano’s Mean, Green Turkey Sandwich.

At this point, preheat your oven to 400 degrees.Now, in small batches, roll out the dough and cut it into thin strips about 2 inches wide by 12 inches long.Then run a bead of the fig paste filling ...

Shirley Wall asked for the recipe for two-crust fig cookies that are popular in Boston. Joyce Von Horn has just the thing. Shape the dough into a long roll and refrigerate. Cut the chilled dough ...

Get your favorite cookie cutters ready for The Pioneer Woman's best cut-out cookie recipes. Ree has foolproof ideas for festive shapes and designs. The Pioneer Woman's Top 10 Cut-Out Cookies ...

2½ teaspoons ground cinnamon. 1¼ teaspoons fine salt. 1/2 teaspoon baking soda. 1/4 teaspoon freshly grated nutmeg. 1/8 teaspoon ground cloves. 1/3 cup (125 g) unsulfured molasses ...