About Boondi ke Ladoo (Boondi ke Laddu) Recipe: A very famous Indian dessert, Boondi ke Ladoo are also known as Motichoor ke ladoo and are usually made during festive times like Diwali or at Indian ...

Boondi Raita is a beloved Indian side dish made from crispy, fried gram flour balls (boondi) soaked in chilled yogurt (curd) and spiced with aromatic seasonings. Itâ s a perfect accompaniment ...

Sieve the boondi batter through a sieve with rounded holes and fry the boondi till crisp but do not brown. Boil for 15 minutes. Add the boondi and boil for 5 minutes. 6. 6. Take the pot off the fire ...