A casual kitchen observation sparked Dylan Wolff's idea to tackle water waste in restaurants. His startup, CNSRV, saves water, cuts costs and improves food quality with a portable defrosting machine.

R-404A is the market’s standard refrigerant for freezers and blast chillers, but has a high global warming potential (GWP) of 3,922. The new R-448A refrigerant’s GWP of 1,386 is almost two-thirds ...

Of course, the Blast Chiller is the real eye catcher of the whole thing, which is probably why it secured a "Best of Innovations" Award at CES 2012. The compartment cools at an accelerated rate ...

Competitive vendor landscape According to the report, the leading players in the global commercial blast chillers market are IRINOX, Master-Bilt, Alto-Shaam, Traulsen, and Williams Refrigeration.

Introducing the PBF 4.0 blast chiller, a first in the U.S. foodservice industry. It’s the only blast chiller in the U.S. to feature eco-friendly R290 refrigerant. Go Green, Save Green.

Selbyville, Delaware, United States, September 21 2020 (Wiredrelease) Global Market Insights, Inc –:The global blast chillers market size is poised to cross $2.50 billion by 2026, as per ...

Since 1989, Irinox has been manufacturing innovative blast chillers and shock freezers that preserve food products’ organic qualities, freshness and nutritional values. Irinoxhome.com.

Master-Bilt's new MCR Series blast chiller is used to quickly reduce the temperature of hot food items to prevent formation of dangerous bacteria. The new series features two sizes, including the ...