And speaking of sticking to the list — read to the end and you’ll found a short, printable checklist version of this pantry list. More: 15 condiments you need to try if you’re so over ketchup ...

Pantry Oils: Olive oil and high-heat cooking oil (vegetable, refined coconut, and refined peanut) Vinegars: Balsamic, red wine, white wine, sherry, apple cider, and rice wine ...

Need inspiration to use those pantry staples? This 14-day meal plan will use all the beans, canned foods and frozen items you have on hand.

Your pantry should always have a supply of all-purpose white baking flour, but don’t forget to add some other common, useful varieties like whole wheat, unbleached or semolina.