Paratha Once you are ready to make paratha, divide the dough into equal portions and make balls. Roll thin out one ball on a floured surface about 4-5″ diameter. Place one stuffing bowl on the ...

5.   Serve with yogurt or chutney. 3. Other Popular Stuffed Parathas â    Gobhi Paratha (Cauliflower Stuffed Paratha): Grated cauliflower mixed with spices makes a delicious filling.

Making aloo paratha may not seem that difficult, but knowing the exact steps may help you make a perfect and tasty one. (Also read: Start your day right with a bowl of Kanda Poha: Recipe inside) ...

Trending This story is from June 24, 2015 Quick Recipe: Aloo Paratha TNN / Updated: Jul 6, 2016, 19:08 IST AA Follow us ...

2. Difference in texture: Aloo paratha includes aloo stuffed inside the paratha, making it thicker in nature. On the other hand, aloo roti is lighter, thinner, and smaller, similar to a regular roti.

Aloo paratha is the traditional Indian flatbread, filled with spiced potato filling and baked like a heart of golden love. This delicious stuff makes for an amazing combo at breakfast, lunch or ...

We all know there is very little preparation that goes in making a yummy aloo paratha. All you need to do is - boil some potatoes, mash them, add a little bit of chopped onions and chilli to it ...

The aloo paratha at counter-service cafe Annapurna stood out against a full day’s worth of sweet and savory delectables—and, no, I have to insist that it wasn’t just because we were ...