Even though it was the same size as the other ceramic pans I tested, it felt larger and more expansive, and the handles were the widest and easiest to grab. The brownies made in this pan were ...

in the fudge brownies, but more in the cakey. Pan size can also change things up: the smaller the pan, the thicker and richer the brownie bite. Playing around with different chocolate and cocoa ...

Instead, I divided the batter, putting some into an 8-by-8-inch pan and the rest in a small cast-iron skillet just to see what would happen. These brownies turned out exactly how I like them These ...