Baked Ziti is a classic in the world of comfort food that combines al dente pasta, savory meat sauce, creamy alfredo, and a ...

You can add sautéed vegetables like mushrooms, zucchini, or spinach to the meat sauce to get those vegetables in. The ziti does take a little bit of prep time but it all comes together quickly ...

The result is a baked ziti that has 40 grams of protein per serving. Lawrence also suggested choosing a leaner ground beef or even ground turkey. "And you just took a 10,000-calorie dish and ...

In a Dutch oven or other heavy lidded pot, heat ¼ cup olive oil over medium heat. Pat meat dry with towels. Add meat to pot and cook on all sides until browned, 8-12 minutes. Remove and season ...

Stir the sauce, 1 cup mozzarella cheese and ziti in a large bowl. Spoon the mixture into a 2-quart shallow baking dish. Sprinkle with the remaining mozzarella cheese and Parmesan cheese.