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Meet The Underground Chorizero Making Handmade Zacatecas-Style Chorizo That’s ‘Too Spicy,’ According to Other MexicansBut one hyper-regional style of chorizo that’s highly sought after and almost impossible to find until now is chorizo estilo Moyahua, Zacatecas. For as long as I can remember, the only way to ...
Founded in 1546 after the discovery of a rich silver lode, Zacatecas reached the height of its prosperity in the 16th and 17th centuries. Built on the steep slopes of a narrow valley, the town has ...
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