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My excuse to travel to India in 1982 was that I was studying Transcendental Meditation with the Maharishi Mahesh Yogi ... your own recipe. Almond milk makes a less creamy tea, while half-and ...
I remember exactly nothing about the yoga postures he taught, but still recall the “yogi tea” recipe he shared — a milky mix of spice-infused water, fresh ginger and a scant amount of black tea.
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