Learn how to cook wontons at home without the mess! This simple air fryer trick makes them crispy on the outside and perfectly soft on the inside.

Fold the wonton in half making a triangle that completely encapsulates the filling. Pinch the edges of the wonton to seal it tightly. Air fry at 400 degrees for nine minutes.

Wonton wrappers can be found at Asian markets and well-stocked supermarkets. The meatballs can be formed, covered and refrigerated up to 24 hours in advance. Makes 6 servings (about 10 cups) ...

The thin-skinned wontons are filled with minced pork and shrimp, and folded so that there’s a noticeable excess of wrapper attached to each dumpling, to help soak up the soup.