This Sourdough Whole Wheat Pizza Dough is made with 100% whole wheat flour and sourdough discard for a hearty, healthy base ...

For example, if I wanted to make a 75 percent whole-wheat pizza dough, I'd drop the 18 percent starter called for in a 50 percent whole-wheat dough down to 15 percent.

Grill dough, oiled side down, over direct heat, covered, until top begins to bubble and bottom is crisp, 2 to 4 minutes (use tongs to peek underneath). Brush top of dough with 2 tsp olive oil.

This wholemeal pizza dough recipe will be your new go-to for homemade pizzas. You can make it in a stand mixer, plus instructions on how to grill pizza dough. Heat grill to medium-high and prepare ...

1. Combine the bread flour, whole-wheat flour, yeast, salt and sugar in a food processor. Pulse a few times to mix. With the motor running, gradually add the warm water and oil. Continue ...

Achieving soft, fluffy rotis involves several key steps, starting with selecting high-quality, finely ground whole wheat ...

Stir in the salt, whole wheat flour and 1 tablespoon of olive oil. Gradually add 2 cups of the all-purpose flour, stirring with a wooden spoon until the dough is fairly stiff.

Once the dough is incorporated into a ball, it should only take 2 to 3 minutes in the mixer. Swap Option: Swap ½ cup of all-purpose flour for whole wheat flour – this will make the dough a ...

Issa’s Pizza, 530 N. Huron St., launched in early December, bringing halal options and fresh pizza dough to the city. Although owner Omar Sowe has worked in the pizza industry for 17 years, this ...

pizza dough), white bread is said to be lacking in the nutritional department. If you’re wondering about white bread, whole wheat, or whole grain bread which may be dubbed the “better choice ...