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While the average ratio of reds to white in Rioja is 90 percent to 10 percent, general manager Javier Murúa says the winery’s proportions are 70-30, “highlighting the greater emphasis we ...
After more than 2,000 years of history—and 100 years since becoming Spain’s first designation of origin—Rioja DOCa is proving ...
Either way, the white versions of Rioja are certainly worth trying out. Baron Amarillo Rioja Blanco N/V 13%, €9.99. Fresh, with plump exotic fruits and a nicely rounded finish.
However, white Rioja also has a very important place in top restaurants. The richer white Riojas taste of honey, butter and beeswax, and they make incredible food-pairing wines so they’re a ...
Master of wine Sarah Jane Evans once said that white Rioja could be “a contender for the wine world’s most improved performer.” While Rioja in northern Spain is best known for its reds, its ...
1882 Rioja Vega Blanco 2023 (ABV 12.5%) 5. RRP €13 and widely available. ... WHITE Rioja is criminally neglected in Ireland. The best of them can age just as gracefully as their red cousins.
In the historic Rioja region of northern Spain, wine is more than a product-it's the lifeblood of its people, a heritage cultivated over centuries and passed down with pride. This year marks the ...
We include the Party Line here, along with a modern-style Rioja and a racy white made from an under-the-radar regional Italian grape. GREAT VALUE. Alfredo Bertolani, Montevangelo Spergola 2022 ...
White Rioja can also do the trick, especially those made with 100 percent Viura, which has a similar flavor profile and nice acidity. Reserva versions spend six months in oak before release, ...
Master of wine Sarah Jane Evans once said that white Rioja could be “a contender for the wine world’s most improved performer.” While Rioja in northern Spain is best known for its reds, its ...
Master of wine Sarah Jane Evans once said that white Rioja could be “a contender for the wine world’s most improved performer.” While Rioja in northern Spain is best known for its reds, its ...