If you want a fun, easy to serve appetizer, this Chili Lime Shrimp Wonton Cups With Pico De Gallo recipe is it. They’re easy to make and are a huge crowd pleaser. For more ideas of what to serve ...

Why not make a Texas version of clam chowder with crawfish and a hint of Mexican flavors? Try this recipe from Houston chef.

Coat each shrimp with the panko and fry in batches ... cilantro, and queso fresco. Serve with lime wedges.

You will need a squeezy bottle to serve the avocado ... and cooked shrimp in diablo sauce. Garnish with the sliced radishes, fresh coriander, pickled red onions and lime wedges.

Add butter, shrimp and crawfish tails ... Off the heat, garnish with green onions and cilantro. Serve immediately with lime wedges on the side.