In recent years, the everything-but-the-kitchen-sink cocktail called the Pimm's Cup has become popular beyond the Atlantic island, but one of its contemporaries, the Claret Cup, hasn't received ...

There's nothing quite as refreshing as a Pimm's Cup cocktail, which combines the very British Pimm's No. 1 liqueur, sparkling lemonade (or ginger ale) and lots of fresh fruit, mint, and a crisp ...

Serve these naughty Pimm’s lollies instead of dessert at a summer barbecue. Equipment: for this recipe you will need wooden lolly sticks and lolly moulds. Mix the Pimm’s and lemonade together ...

Set aside. 2. Make up the custard according to the instructions, however using half boiling water and half warm Pimm’s, then once thickened whisk in the white chocolate and mix well until melted ...

Plus, for an extra match point, she'll be whisking Pimm's into her cream. 1. Preheat the oven to 120℃. Line 2 baking trays with baking parchment paper. 2. Place the egg whites in the bowl of a ...