Marinate cubes of firm tofu in olive oil, lemon juice, garlic, and fresh herbs and thread on skewers. Grilling gives a smoky flavor while keeping the inside tender. Serve these skewers as an appetizer ...

Whether it’s quick-make pho or a heavier veggie stew, tofu adds nice texture and nutritional value to a hot liquid meal. Just grill or fry it a bit and let it cool a bit before adding it. 17 of 19 ...

In recent years, tofu has become a supermarket staple. Look online and you’ll find a constant flow of new and exciting ways to cook with this versatile ingredient. The rise in plant-based eating ...

There are several ways to make tofu delicious — from using unexpected tofu marinade ingredients to air frying tofu to make it ...

To make tofu "bacon," marinate thin slices in soy sauce ... After that, you can treat it the same way you would any barbecue ...

It’s great for vegetarians as a meat- or seafood-substitute (although they should make sure their diet includes fat, which is essential for health). Consumption of tofu is believed (but not ...

pressing your tofu first will make it more delicious. While there are countless ways to make baked tofu, Nguyen's method, which she says is "more like a Chinese style," starts with super-firm tofu ...

Summer rolls are packed with fresh, crunchy, nutritious ingredients. Here are some of our favorite ways to make them.

A great veggie way to load up on calcium and protein ... lift and turn each piece (be careful not to break the tofu) and cook for a further 2-3 minutes to colour the other side.