Put the quinoa in a bowl and cover with approximately 700ml/1¼ pints cold water. Add a pinch of salt. Set aside to soak overnight (or for at least 8 hours). Drain and rinse the quinoa well.

Wash the chicken and drain the excess water ... You can add Garam masala and Ghee to quinoa while cooking Quinoa Chicken Biryani. Feel free to add your own spices. Adding saffron, roasted cashew nuts, ...