In the past, the steakhouse chain even served an American wagyu long-bone ribeye that many people, both amateur eaters and ...

As with any type of beef, you can buy various cuts of Wagyu, like top sirloin, ribeye, or short ribs. Another important thing to know about Wagyu beef is that it refers to any of the above four ...

Coming in second is the Kobe Beef A5 Wagyu Beef Ribeye Steak, sourced from Hyogo Prefecture. A prime hand-cut 10 oz. 3/8″ thick steak costs $349. Get your game on! Whether you’re into NFL ...

Each Tuesday of Masters Tournament week, past winners gather for the Champions Dinner at Augusta National Golf Club. The ...

Where to: Mikiya Wagyu Shabu House, an all-you-can-eat hot ... consume 12 heads of raw garlic and a cow’s worth of chuck ribeye and brisket.

One of the finest traditions in golf is the Masters Champions Dinner, where the winner of golf's most esteemed title one year ...

A strip steak is harvested from the rear of the rib cage, while a rib eye comes from the upper ribs. If the Wagyu A5 Tomahawk seems too pricey — or simply too much beef for your appetite — you can ...