A recipe for a vegan cake from a food blogger in Oregon helped a Times reporter to realize that plant-based eating could be delicious.

Dear baking enthusiasts, here’s a special gift for you. This recipe is rich in history and flavor. Do you remember Patti Dann ...

This cake's name refers to some key ingredients the recipe doesn't call for, which were rationed in America during World Wars I and II: butter, milk and eggs. But I like it for what it has aplenty ...

The legendary actor doesn’t bake his famous coconut cakes himself, but you can. These vegan recipes make it easy.