When Benoit Chaigneau first tasted Vietnamese fish sauce, he was struck by its complexity and believed it distinguished ...

The streets of HCM City’s 'grilled snakehead fish street' are packed every God of Wealth Day as families rush to buy this ...

There are more than a dozen varieties of fish sauce out there, Thai and Vietnamese being among the most popular. What's the difference between both types?

The Vietnamese Tet feast is a vibrant display of culture and tradition, with each dish symbolizing luck, prosperity, or ...

Vietnam’s fish paste and surimi exports declined slightly in 2024 despite a strong fourth-quarter rebound driven by rising demand in key markets ...

Using a sharp knife, make 2-3 diagonal slits on both sides of each fish, piercing the skin so it separates. Set aside on a tray. In a small bowl, stir together fish sauce, soy sauce, oyster sauce ...

A purchase at an urban Vietnamese fish market turned out to be a whole new species of giant isopod–with a bit of a dark side. The foot-long crustacean has been named Bathynomus vaderi and sports ...