The vegetarian bean soup recipe calls for fresh green beans, but it’s definitely fine to use frozen ones. As a bonus, you can ...

Bring vegetable broth and tomatoes to a boil in a large saucepan over medium high heat. Add the onion and celery. Cover with a lid, lower heat to medium and cook 5 minutes.

spinach also works well in this soup. Yes, you can! Just make sure the beans are ready to be added to this recipe by soaking and rehydrating them overnight. In place of vegetable broth ...

It’s a vegetarian meal that won’t break ... Mix horseradish and vinegar together. Add to the soup with the spinach and beans. Boil 2 minutes. Pasta should be cooked. Add salt and pepper ...

When it's too dang cold to leave the house, make this cozy recipe for vegetable bean soup — I promise you have everything you need right in your pantry. 25.

Vegetarian 15-Bean Soup . ... Grab a bag of 15-bean soup mix from the dry goods aisle at the market and make this flavorful, hearty soup instead.

One shortcut way to start: veggie-bean soup! “You can use canned beans and frozen veggies, so it’s easy.” It was also tasty, helping make the switch to plant-based eating.

Get the recipe for Slow Cooker Veggie Bean Soup. 6. 15-bean soup. Krista Marshall. Gaw loves this one, which gets its name from the fuss-free 15-bean soup mix (that really does include 15 beans).

The best part is this soup is made in one pot and takes about 20 minutes from assembling the ingredients to cooking it. Skip to main content. You have permission to edit ...