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Poha is one of those breakfast options that is extremely easy to make. While it is a common breakfast in most parts of the ...
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Newspoint on MSNBoost Vitamin B12 Naturally: This Desi Breakfast Option Can Help Vegetarians Skip Expensive SupplementsA Smart Breakfast Choice for Vegetarians In today’s fast-paced lifestyle, nutritional deficiencies have become a common ...
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Newspoint on MSNTo increase Vitamin B12 in the body, eat this Desi thing in breakfast, even vegetarian people will not need expensive supplementsHere we are telling you about a special thing to be eaten in breakfast, which even vegetarian people can include in their ...
Stir the ingredients in the pan gently to combine and until all the ingredients come together. 5. Turn the heat to low flame and allow the vegetable poha to cook in the steam along with the vegetables ...
However, if you like the dish a lot but have digestive concerns, it would be wise to pair poha with a side of high-fibre vegetables or make it a part of your balanced diet by eating it once a week to ...
Two cups of thin poha (flattened rice), one-fourth cup peanut, one-fourth cup roasted chana dal, two tablespoons of oil, a teaspoon of mustard seeds, half a teaspoon cumin seeds, 8-10 curry leaves ...
Want to try a samosa with a unique filling? If you're looking for a wholesome vegetarian alternative, we recommend poha samosa. Image Credit: iStock For this recipe, it is advisable to use a thinner ...
She said, “My poha recipe is a little different as I add more vegetables than poha. Along with poha, I eat granola and curd.” Looking for more healthy breakfast options? Click here to learn ...
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