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Vegetable Poha Khichdi. Serves: 2. Ingredients. 100 gm mung dal; 100 gm poha; 2 tsp sambar powder; 1 tsp gud or jaggery or to taste; 2 tsp imli or tamarind water; 2 cups chopped mixed vegetables ...

Made with simple ingredients and full of natural goodness, this Indian veg recipe is perfect for a quick, hearty meal. It’s ...

Soft and nourishing, khichdi is what your stomach craves when it needs a break. These easy khichdi recipes are quick, gentle ...

You can as a matter of fact add vegetables of your own choice while preparing nutritious and stomach filling vegetable khichdi. Written by : Onlymyhealth Staff Writer Updated at: Jan 29, 2013 10: ...

Atta vegetable khichdi replaces rice with whole wheat flour, adding a new layer of flavour and nutrition to the traditional khichdi we all know and love. Read Time: 2 min Khichdi is a quintessential ...

Bajre Ki Khichdi. Serves: 4-5. Ingredients. 150 gm bajra or pearl millets; 10 gm chawli ki dal or cow peas; 10 gm green mung dal or green gram; 10 gm rice; 600 ml boiling hot water; 5-10 gm chana ...

For two hours, wash and soak 3/4 cup sabudana in 1/2 cup water. You'll see that it has nearly doubled in size after two hours. If there is any extra water, drain it and put it on a plate or colander.

Khichdi, the quintessential comfort food of India, is a wholesome dish made from rice and lentils, seasoned with spices and often accompanied by vegetables. It's nutritious, easy to digest, and ...

CHENNAI: More than one lakh students would soon get a free healthy morning meal of a variety of upma, wheat vegetable kichdi or rava pongal with sambar with vegetables besides dishes with millets.